Fresh baby spinach, vibrant green and tender, with a clean, natural flavor. Drizzled with Italian extra virgin olive oil and kombu broth, it has a smooth, juicy texture with a subtle natural sweetness and savory aroma, leaving a refreshing, slightly sweet aftertaste.

Excellent for eye health! A top source of iron for blood formation, with strong antioxidant and anti-inflammatory properties. Rich in vitamins A, C, K, and folate, iron, and magnesium, providing a variety of nutrients.

Approximate raw ingredient weights:
~ Baby spinach 100g
~ Italian Filippo Berio extra virgin olive oil 5g
~ Hokkaido kombu broth (contains soy and wheat) 10g
~ White sesame seeds 0.5g
No MSG or other additives

Approximate nutritional content:
Calories: 110 kcal
Protein: 3.5 g
Fat: 5.8 g (unsaturated fatty acids ≈ 5.1 g)
Carbohydrates: 5.5 g
Dietary fiber: 3.0 g
Vitamins & minerals: Rich in vitamins A, C, K, folate, iron, magnesium, and calcium
Glycemic index: Low GI 23

• Nutritional data may vary depending on the calculation method and is provided for reference only; it is not medical advice.

• The actual weight of the finished product may vary slightly during preparation.